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Recipe

HKC SpiceBlends > Recipes > Paneer (Cottage Cheese) Magic

25 Jul Paneer (Cottage Cheese) Magic

Posted at 07:34h in by
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Ready In

20 minutes

Tips

Put the fried paneer cubes in hot water to ensure they remain soft and prevent them turning rubbery/chewy.

Serves

4 people

Paneer (Cottage Cheese)
Magic

Ingredients

  • 300 gms of Fresh Paneer (Cottage Cheese) Cubes
  • 2 Big Tomatoes chopped
  • 1 Big Onion chopped
  • 1 spoonful of Ginger Garlic Paste
  • HKC Magic Masala & Salt
  • 10 - 15 pieces of cashew nut

Preparation

1 Make the curry base

Blend tomatoes, onions, cashew & ginger garlic paste with 100ml of water to a fine paste.

2 Prep Paneer cubes

Heat 1 tbsp of butter and fry the paneer cubes to light brown color and put them aside.

3 Sauté Chopped Onions

Heat 1 tbsp of butter in the same frying pan and sauté onions in it till they turn light brown.

4 HKC Magic Masala

Add curry base to the sautéed onions, 1 tbsp of HKC Curry Masala, salt as required & Paneer Cubes and mix well. Add water as required and boil for 5 - 8 minutes with lid closed on a medium flame, stirring continuously.

5 Serve Hot!

Garnishing with coriander and enjoy this with rice or with flatbread / roti of your choice.

Ready In

20 minutes

Serves

4 people

Tips

Put the fried paneer cubes in hot water to ensure they remain soft and prevent them turning rubbery/chewy.

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