Premium Whole Wheat Flour – Pure, Wholesome, Nutritious

Product Details

Net Weight: 1.5 kg

Ingredients: Australian Wheat

Allergen Information: Processed in a facility that also handles peanuts, sesame, and mustard. May contain traces of these allergens.

Why Choose This Product?

🌱 100% Pure & Natural — no additives, no bleaching, no preservatives.

🌾 Stone-Ground Australian Wheat — crafted for authentic taste and nutrition.

🥗 Rich in Fiber & Nutrients — supports digestion and overall well-being.

🌍 Sustainably Packed — eco-friendly packaging for a healthier planet.

How to Use It?

• Roll into chapatis, parathas, or rotis for everyday meals.
• Bake wholesome breads, pizzas, or wraps with a nutty flavor.
• Use in cakes, cookies, and muffins for healthier baking.
• Blend into soups or porridges for added thickness and nourishment.

Digestion & Gut Health Benefits

🌿 Rich in dietary fiber to support smooth digestion.

🌀 Helps maintain a healthy gut microbiome naturally.

💚 Provides slow-release energy to keep you fuller for longer.

⚡ Packed with essential minerals and vitamins for everyday vitality.

Flavor Profile & Pairing Ideas

• Flavor Notes: Earthy, nutty, hearty, with a natural wholesome taste.
• Perfect Pairings:
  • Traditional flatbreads with curries and dals
  • Homemade pizza, wraps, or rolls
  • Nutritious baked goods like muffins or cookies
  • Everyday porridges and healthy pancakes
• Pair with our Spice Blends for easy, flavorful meals.

Customer Reviews

⭐️⭐️⭐️⭐️⭐️ “Best quality wheat flour I’ve used — soft chapatis every time.” – Anjali, Dubai
⭐️⭐️⭐️⭐️⭐️ “Love the nutty flavor in my homemade bread. So fresh and pure.” – Ramesh, Abu Dhabi
⭐️⭐️⭐️⭐️⭐️ “Great texture, very clean and wholesome. My family prefers this now.” – Farida, Sharjah
⭐️⭐️⭐️⭐️ “High quality, eco packaging, and perfect for baking.” – Nikhil, Dubai

FAQ

Q: Is this flour bleached?
No, it’s 100% natural and unbleached.

Q: Can I use it for baking?
Yes, it’s perfect for breads, cookies, muffins, pizzas, and wraps.

Q: What makes it different from regular flour?
It’s stone-ground from premium Australian wheat, richer in nutrients and fiber than refined flour.

Q: How to store this?
Store in a cool, dry place below 25°C, away from direct sunlight. For optimal freshness, transfer to an airtight glass jar.

✨ Pair with our Roasted Chickpea Sprinkle or Fusion Spice Blend for wholesome, flavorful meals.

Shipping & Returns

⦁ Shipping: Calculated at checkout.
⦁ Returns: No returns accepted for food products. Please refer to our  Returns & Refund Policy  for details.